By Sandi Schwartz | Contributor We are all familiar with the old adage “stop and smell the roses.” It helps us remember to take a moment and appreciate what we have and the beauty of…
By Sheryl Lilly Pidgeon | Editor-in-Chief, GoodLife247.com If you are a dog lover (and apparently 68% of American households are), you can relate to the feeling of unconditional love your precious pooch puts forth. They…
By Bobbie Ames | Contributor Ingredients:Yields 4 to 6 servings Directions: *Cazuela: a Spanish dish that can be used to serve and cook food in the oven or on top of the stove.
We’ve all heard the saying, “The grass is always greener on the other side of…
The generation as a whole is among the most educated it has ever been, but…
There are many layers to the “sandwich” generation, those with the honor of caring for parents at the same time…
Are you skipping date night with your spouse or significant other? If so, you may want to rethink the amount…
By Colin Smith, Estate Attorney | Contributor In 2011, an autistic ten-year-old was found wandering around a hospital alone. His…
By Culinary.net | Contributor A sizzling steak is a surefire sound of summer, and the flavors achieved from one that’s…
Recipe courtesy of “Cookin’ Savvy” Servings: 4-6 (1 rollup per serving) 8 lasagna noodles 1 pound hamburger meat…
Recipe courtesy of “Cookin’ Savvy” Servings: 12 Butter 36 thawed tater tots 10 eggs 1/2 cup heavy whipping cream or half-and-half 1/2 cup shredded…
By Culinary.net | Contributor Burgers, brats, steak, chicken, pork chops and all the flavors of fresh meat get all the…
Recipe courtesy of “Cookin’ Savvy” Mushroom Sauce: 1 can (14 ounces) mushrooms 1 1/2 cups chicken broth 3 tablespoons butter 3 tablespoons flour 1 tablespoon…
Recipe courtesy of “Cookin’ Savvy” Servings: 4-6 1 pound ground beef 1 can (15 ounces) black beans 1 can (4 ounces) chiles 2 cans…
By Sheryl Lilly Pidgeon | Publisher, goodlife247.com When I moved each of my three children to college, to new cities for…
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